£5.80
Greek villages share a passion for pie. Spanakopita is the authentic Greek spinach pie.
Flaky pastry (phyllo) doughs are stuffed with fresh-market, hand-picked spinach, yellow organic onions, small farm Greek cheese and a variety of aromatic, fresh from the field herbs. Slowly backed in oven “phyllo” becomes crispy and when served warm, its great flavour satisfies your appetite. Spinach is high in fiber and boosts your health in many ways.
Make the most out of fresh spinach!
The flaky (phyllo) dough is our house specialty.
We make it from scratch so that we can guarantee the tastiest spanakopita in the city. Greek villages share a passion for pie. Spanakopita is the authentic Greek spinach pie.
Flaky pastry (phyllo) doughs are stuffed with fresh-market, hand-picked spinach, yellow organic onions, small farm Greek cheese and a variety of aromatic, fresh from the field herbs. Slowly backed in oven “phyllo” becomes crispy and when served warm, its great flavour satisfies your appetite. Spinach is high in fiber and boosts your health in many ways.
Make the most out of fresh spinach!
OPENING HOURS
Mon –12:00 to 22:00
Tue –12:00 to 22:00
Wed –12:00 to 22:00
Thur –12:00 to 22:00
Frid –12:00 to 22:00
Sat –12:00 to 22:00
Sun – closed
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